This is simple, elegant but ,best of all, it is low calorie!! Great for when you want something on the sophisticated side but don't need the guilt.
Author: JackieOhNo
This is one of many Cooking Light recipes that I've found to be easy, healthy and very tasty. You can easily substitute halibut or tilapia for the snapper. I served it with Simple Thai Coconut Rice and...
Author: carmenskitchen
Make and share this Southwestern Grilled Chicken With Lime Butter recipe from Food.com.
Author: Kirstin in the Couv
A very simple recipe with just enough seasoning to enhance the flavor of the grilled shrimp without overpowering it. The best way to eat the shrimp is to peel them at the table and dip in extra butter...
Author: WannaBcook5792
The lemon and rosemary add a wonderful flavour to this marinade while the olives add a richness. Easy to make and great to taste. Cooking time includes 20 minutes of marniating. Reicpe Source: Tufts University...
Author: heather in Ont
Make and share this Herbed Turkey London Broil recipe from Food.com.
Author: lizlewis20
This is so good and can also be made using chicken breast, you can double the recipe but increase mustard only a small amount.
Author: Kittencalrecipezazz
Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious...
Author: EdsGirlAngie
This recipe from Paula Deen of Food Network couldn't be easier. It seems like a LOT of black pepper, but trust me--it works. You get it all over your fingers as you shell the shrimp and eat them, so have...
Author: SharleneW
Make and share this Grilled Salmon With Mustard Dill Sauce recipe from Food.com.
Author: Oolala
I found this recipe off the internet a couple of years ago. I can't remember where except it was posted by a dorothy. Dorothy said "The history of this recipe she got the recipe from her mother-inlaw,...
Author: internetnut
Very elegant, and very easy! It's a family favorite for special occasions and even when it's not special occasion, this recipe makes any occasion special!
Author: Rita M.
Takes you to a quiet beach off the Mexico coast with the sun setting and the surf breaking...A favorite of ours when grilling in Mexico (or anywhere for that matter) - where the shrimp are so fresh and...
Author: dukeswalker
This recipe is a simple as they come. You can make a glaze or dill sauce for this or serve it plain.
Author: MARIA MAC
Make and share this Best Pickled Jalapenos recipe from Food.com.
Author: Miss Annie
Make and share this Baked Bacon Wrapped Sea Scallops recipe from Food.com.
Author: rocket_j_dawg
No one who has red wine + white vinegar always on-hand should ever be buying commercially-prepared red wine vinegar. Using this 2-ingredient 1:3 ratio mixture w/a 1 min prep is ideal for recipes requiring...
Author: twissis
Make and share this Awesome Pickled Jalapeno Peppers recipe from Food.com.
Author: kfcook
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SHRIMP SCAMPI is excerpted from EVERY DAY EASY AIR FRYER © 2018 by Urvashi Pitre. Photography © 2018 by Ghazalle Badiozamani. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved....
Author: Food.com
This is my version of the famous (and effective) 7-Day Soup Diet. The secret of this soup is low(er) carb veggies-like kale, watercress, turnips, pumpkin/squash, carrots, chayote, chards, chicory, okra,...
Author: EURrosa1
I have never understood people saying that Bluefish has a strong fishy taste. Not this recipie! Try it and then let me know...
Author: Chef J. Bradford
Simple, fast, tasty and healthy. My kind of recipe. Any firm white fish fillet can be substituted in place of cod.
Author: dale7793
Make and share this Clams in White Wine Sauce recipe from Food.com.
Author: Mamas Kitchen Hope
Make and share this Broiled Sole Fillets With Garlic Herb Sauce recipe from Food.com.
Author: swirlycinnacakes
Absolutely the very best! Make sure you double this recipe. Everyone loves the dipping sauce! A friend gave it to me years ago, it was from Gourmet magazine.
Author: Chill
This recipe came to me from my mom in law. It is very easy and adaptable. It is so much cheaper then buying those pickled sausages in the store. I keep a jar of these in the refrigarator all the time.
Author: Chef Stiles
If you like garlic and shrimp, then I think you will enjoy this. We had this at a party, and couldn't get enough of it. I told a friend about how good it was, and she offered me this recipe. I make this...
Author: bratty
I have always loved this hearty vegetable soup and I was delighted to rediscover the recipe. Please note that this recipe serves only 2, so you'll want to double or triple it. Enjoy!
Author: nursecynthia
The fresh-squeezed orange juice and mustard add a nice tang to this moist and flaky grilled salmon. It will become one of your favorite ways to do fish.
Author: Mark Grams
I got this recipe from a well known Vancouver barbecue chef/author/firefighter, David Veljacic. He has won many awards for this recipe....try it and you will see why!!
Author: Abby Girl
This was my grandmothers recipe. I dont like fish but I cook it for my hubby and he loves it! Its easy to make. I figure 2-3 filets per person when I make it. I have also added bacon to it and everyone...
Author: Pvt Amys Mom
No joke, this simple concotion from the famous, Vermont Folk Medicine book by D.C. Jarvis works like a miracle, but it's just Mother Nature at work for us. Apple Cider Vinegar is known to have so many...
Author: DeSouter
Make and share this Salmon With Creamy Avocado Sauce recipe from Food.com.
Author: Barefootandpregnant
My pediatrician gave this to my Mom at least '30-something' years ago. It is supposed to help reduce high fevers, vomiting and settle upset tummies. Gingerale still reminds me of being sick and stuck in...
Author: Petunia
Tender grilled tuna steaks topped with lemon-pepper butter. From the Deen Brother's Y'all Come Eat cookbook.
Author: Crafty Lady 13
Grilled swordfish is positively delicious and makes an incredible change from the regular carnivorous BBQ's. It can also be cooked on a rack or tray 4 inches below the heat source I the oven & broiled....
Author: CountryLady
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This is best with thin fillets of flounder, tilapia, snapper, etc. They roll up easier. I've tried to correct the ingredients to reflect 1/2 lb shrimp, but it keeps reverting to 1/2 shrimp. Please use...
Author: breezermom
I love soft shell crabs! This recipe comes from the Crabplace.com. It is very easy and very delicious! I have also sauteed these in alittle butter and olive oil.
Author: susie cooks
Classic sauce of butter, lemon and fresh parsley goes perfect with any fish. A Weight Watcher's recipe.
Author: HisPixie
Make and share this Old-Fashioned Peach Preserves recipe from Food.com.
Author: Chef Aint Bs
I first tried this recipe when Loblaws changed their name to Loblaws Great Food and they were giving out food samples and recipe cards. It is a very tasty recipe.
Author: Eldeevee
Elegant, light, delicious, quick and easy to prepare, this recipe is a lovely dish you'll be proud to serve to your guests! VIDEO https://www.youtube.com/watch?v=DS_FjL953yg
Author: CLUBFOODY
Make and share this Thanksgiving Cornucopia recipe from Food.com.
Author: paulamatt
i take this to our christmas party at work every year, it's expected, and it disappears very fast. no worries about the bacon, it cooks quickly and creates a wonderful sauce w/the brown sugar. and you...
Author: bratty
Make and share this Chicken, Bacon Alfredo Bread Boat recipe from Food.com.
Author: Seabreeze1116
This is a family favorite. It is a very versital recipe. We have eaten this over noodles, rice and veggies. We have also eaten it plain and used french bread to soak up the broth. I have also added mushrooms...
Author: bmcnichol
Make and share this Piccata Sauce & Topping for White Fish recipe from Food.com.
Author: Chicagoland Chef du